Cheddar Cheese Double Smoked

By the creek, we make great cheddar — and take it further. Our Double Smoked Cheddar starts with rich, naturally aged Wisconsin cheese that we smoke not once, but twice, for a bold and savory flavor. It’s a robust cheddar that stands up on a burger and earns its spot at the center of your board.

Smoked twice, this bold cheddar stands tall and melts like a dream.