-
- Prep
- 5 mins
-
- Total
- 15 mins
-
- Serving
- 4 servings
Ingredients
7 ounces Black Creek Sharp Cheddar, aged 9 months, shredded
2 tablespoons butter
1 1/2 tablespoons flour
1 cup milk
Directions
1. In a saucepan, melt butter over medium heat and stir in flour.
2. Add milk and reduce heat to low.
3. Stir in Cheddar cheese slowly until melted
"[This is] a super simple cheese sauce recipe that you can use as a dip, pour over nachos, use to make macaroni and cheese and a whole lot more. It's basically the only cheese sauce you'll ever need!"
- Dude Foods
Black Creek® products used in this recipe
![BLACK CREEK Sharp Cheddar Cheese Aged 9 Months](https://saputo.canto.com/direct/image/a0jfv3le5p58lf104vkb9vr82a/jJE8Czot6NZJcCCkkxpLUr6QHv4/original?content-type=image%2Fpng&name=BLACK+CREEK+Sharp+Cheddar+Cheese+Aged+9+Months_Thumbnail.png)
Black Creek® Sharp Cheddar Cheese (Aged 9 Months)
Black Creek® Cheddar cheeses are made using old-world craftsmanship by Gregg Palubicki, a certified Wisconsin Master Cheesemaker. The result? The finest in premium Wisconsin Cheddar cheese with a dedication to quality you can taste.
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