Prep

5 mins
Total

15 mins
Serving

7

Happy Beer Cheese Spread

Name: Happy Beer Cheese Spread
Prep time: PT5MS
Total time: PT15MS
Yield: 7
Ingredients: 8 ounces sharp Cheddar cheese, shredded; 1.4 c. beer; 2 tablespoons melted butter; 1/2 tsp. Dijon mustard; Dash cayenne pepper; 1 tbsp. fresh chives, chopped; 2 teaspoons Pimiento, chopped

Main Ingredient: Cheese

Yield: 7 servings

Recipe courtesy of Diane Alford, Bronze Tier Prize Winner in the 2015 Black Creek^® “Everything's Better with Cheddar” recipe contest

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Ingredients

8 ounces sharp Cheddar cheese, shredded
1.4 c. beer
2 tablespoons melted butter
1/2 tsp. Dijon mustard
Dash cayenne pepper
1 tbsp. fresh chives, chopped
2 teaspoons Pimiento, chopped

Directions

Combine cheese, beer, butter, mustard, and cayenne in a bowl and mix until incorporated. Stir in chives and pimiento. Serve with assorted crackers, apple and pear slices.

Happy Beer Cheese Spread

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